Parma-Rosa Pizza

Parma-Rosa Pizza

5 (2) | Rate this recipe
Close

Select Below to Add Your Rating

Nutritional Information

Nutritional Information

  1 serving
 
Calories 390
Total Fat 13 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 950 mg
Total Carbs 49 g
Dietary Fiber 2 g
Sugars 10 g
Protein 19 g
Vitamin A 15 %
Vitamin C 40 %
Calcium 50 %
Iron 20 %
Close window
  • Recipe serves:4
  • Prep Time10 min
  • Cook Time20 min

Ingredients

  • 1 package Knorr® Parma-Rosa® Pasta Sauce Mix
  • 1 1/2 cups 2% milk
  • 1 thin crust prebaked pizza crust
  • 3/4 cup shredded low-fat mozzarella cheese
  • 1 1/2 cups your favourite cut up cooked vegetables, such as peppers, onions and mushrooms

Directions

  • Prepare Knorr® Parma-Rosa® Pasta Sauce Mix using 1 1/2 cups (375 mL) milk. If using unbaked crust, roll dough on a lightly floured surface.
  • Spread pizza crust with Sauce, then top with cheese and vegetables. Bake according to package directions until cheese is bubbly and crust is crisp.
  • Tasty Tip: Make a delicious and easy arugula salad dressed with lemon juice, olive oil, salt and pepper and sprinkled with a few shavings of Parmesan cheese. You'll feel like you're at an Italian restaurant!
  • Each serving of this pizza is an excellent source of calcium and a good source of vitamin C.
close