Creamy Dilled Vegetable Dip

Creamy Dilled Vegetable Dip

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Nutritional Information

Nutritional Information

  per (2-Tbsp.) Serving
 
Calories 40
Total Fat 3 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 180 mg
Total Carbs 2 g
Dietary Fiber 0 g
Sugars 0 g
Protein 1 g
Vitamin A 2 %
Vitamin C 2 %
Calcium 2 %
Iron 0 %
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  • Recipe serves:20
  • Prep Time5 min
  • Chill Time2 hr

Ingredients

  • 2 Tbsp. (30 mL) Dijon mustard
  • 1 package KnorrĀ® Vegetable Dry Soup Mix
  • 1 container (500 g) sour cream
  • 2 Tbsp. chopped fresh dill or 1/2 tsp. (2 mL) dried dill weed

Directions

  • Combine all ingredients in medium bowl. Cover and chill 2 hours. Stir before serving. Serve with your favourite dippers.
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